Join your editor colleagues at this special Society of Editors (WA) end-of-year Christmas celebration.
Saturday 30 November, 2–4 pm (please arrive at 2 pm sharp)
The George, 216 St Georges Terrace, Perth
$48 per person, includes a glass of sparkling wine
Apple and pear cider scones with raspberry, chilli and balsamic jam
Savoury quince, walnut, blue cheese scrolls
Cured salmon blini, crème fraiche
Goat’s cheese, caramelised red onion, poppy seed tart
Chocolate mousse, popping candy
Lemon meringue tartlets
Cream cheese, cucumber, black salt
Rare wagyu beef, tomato relish, enoki mushroom
Smoked chicken, aioli, candied bacon
Brie and whipped quince
Gluten-free and vegetarian dietary requirements can be catered for so please advise at time of booking.
Send RSVP by 19 November to firstname.lastname@example.org including your dietary requirements. Please make payment at time of RSVP by direct deposit or EFT only to: Unicredit | Account name: Society of Editors (WA) Inc | BSB 806 036 | Account number: 17594. Please include your name in the reference field.
All queries should be directed to email@example.com